Lauren. Kitchen Room. April 07th , 2017.
It would be such a good idea to write the purchase date on some stuff that loses its flavor after a while like spices. You can stick a small paper or use a marker pen. Some stuff like, cereals and chips will stay more fresh, if you keep them in their original bags. Use see through containers that are tightly closed to protect your food and to be able to see what it contains.
The Italian board kitchen will be a perfect practical and aesthetic addition to your home as it consists of two operating parts. The workspace is a foldable board that includes a sink, dining area, and chopping space with shelves to store the regularly used utensils. The second area is, certainly, the cooktop that can serve in parallel with the workspace. When the foldable workspace is close, you can use the same space as a living area or even a home office.
The circular cooking station will let you organize your kitchen in one piece giving the place a reflective and sleek look at the same time. The station will take a small space at the center of your kitchen and will house everything you need to cook, wash dishes, and prepare your food. It has four stovetops, a sink, a cutting board, and storage cabinets and drawers in addition to its modern steel finish. Such a piece of furniture will increase the functionality of your small kitchen adding interest to the place.
The first mistake is to place the stove, refrigerator, and sink away from one another. These areas are called the kitchen triangle because they are the main functional workspaces that you will be moving through them. The kitchen design rule says that the kitchen triangle shouldn’t be less than 10 feet and greater than 25 feet. Another mistake is to create a plenty of storage space on the expense of your countertops as you will need a workspace to prepare your food.
Choosing the wrong island design or placing it in the wrong place will be another mistake that may harm the look and function of your kitchen. The round kitchen island at the middle of your kitchen or facing your kitchen triangle will save your traffic area and let you communicate with your guests while cooking. The kitchen rule says that you should leave at least 42 inches free space around your island to get an efficient flow in your kitchen.
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